Maestrale Milano Restaurant
Mediterranean cuisine with Sardinian specialties
Maestrale Milano is a seafood restaurant in Porta Romana, Milan, located near Piazza Medaglie d’Oro and the yellow metro line.
We offer Mediterranean cuisine with Sardinian specialties, freshly caught fish and raw seafood selected every day.
A refined setting, ideal for those looking for quality, peace and an authentic experience away from crowded venues.
The restaurant is easy to reach from landmarks such as Fondazione Prada, the Olympic Village and the Bocconi University area.


Seafood Restaurant in Milan
Maestrale Moments


Maestrale Milano
Beyond Seafood
Although seafood is at the heart of our offering, Maestrale Milano also serves a selection of meat dishes designed for those who want a quality alternative without giving up an experience curated in every detail.
The kitchen offers selected cuts such as T-bone steaks, sliced beef and beef fillets, carefully prepared to enhance flavour, texture and the quality of the raw ingredients. Each dish is the result of a precise choice, using high-quality meats.
Among the most appreciated options, you will also find steak and Robespierre-style sliced beef, prepared according to tradition and enhanced by careful cooking that preserves flavour and juiciness.
An offering that completes the menu and makes Maestrale Milano an ideal choice even for those who love seafood but also want to enjoy an excellent meat experience in an elegant and intimate setting.
Fresh fish and raw seafood in Porta Romana
Book your table and enjoy an authentic experience in Milan.
What People Say About Us
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